Click for Cookbook LOGIN
"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Grandma's Sweet Pickle Chunks Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grandma's Sweet Pickle Chunks is from Three Generations of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
10 medium cucumbers (5 pounds)
8 cups sugar
2 Tablespoons pickling spice
4 teaspoon salt
4 cups vinegar
Directions:
Directions:
Cover whole cucumbers with boiling water; let stand overnight. Drain and repeat for 3 more days. On the 5th day, drain and cut into bite size chunks. Combine remaining ingredients and bring to a boil. Pour over cucumber chunks. Cover and let stand for 2 days. Bring mixture to a full boil. Fill hot, scalded jars to 1/2 inch of top. Adjust jar lids. Process in hot water bath for 5 minutes. Start timing as soon as jars are placed in water. Makes 9 pints.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

20W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!