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Chocolate Drop Cookies Recipe

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This recipe for Chocolate Drop Cookies is from Three Generations of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 cup brown sugar
1/2 cup melted butter
1 egg, beaten
2 squares semisweet chocolate, melted
1/2 cup sour cream
1/2 teaspoon soda
1 1/2 cup flour
1 cup nuts

Melt chocolate and let cool. Mix sugar and butter. Add beaten egg. Then add chocolate, milk to which soda has been added, then flour. Mix well and drop by teaspoons on cookie sheet. Bake in a preheated 400 degree oven for 10-12 minutes or until the dough springs back after lightly touching. Let cool completely before icing.

Directions:
Directions:
Frost with following:
1/2 cup butter softened
4 oz. cream cheese softened
2 teaspoons vanilla
1/4 cup cocoa
2 1/2 cups powdered sugar
2 tablespoons milk

In a medium-size mixing bowl, cream together butter and cream cheese. Add vanilla and cocoa and beat until smooth. Add powdered sugar 1 cup at a time and mix until smooth. Add milk one tablespoon at a time until desired consistency Spread over cooled chocolate drop cookies. Place 1/2 pecan on each top.

 

 

 

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