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Grandma Nelson's Rolls Recipe

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This recipe for Grandma Nelson's Rolls is from Williams Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 packages yeast
½ cup warm water
¼ cup Oleo or butter
1 ¾ cup milk
1 beaten egg
⅓ to ½ cup sugar
3 cups flour
4 cups flour
1 tsp. salt
⅓ to ½ cup sugar
Directions:
Directions:
Dissolve yeast in warm water and let stand. Melt 1/4 cup oleo in 1 3/4 cup milk. Mix with above when cool.
Add I beaten egg and 1/3 to 1/2 cup sugar. Add 3 cups sifted (or spooned) flour, 1 tsp. salt and 1/3 to 1/2 cups sugar. Knead in bowl until spongy. (10 minutes) Grease bowl and hands occasionally.
Cover and let rise. When doubled, punch down and let rise again.
Shape into rolls. Bake at 350 degrees for 20 minutes.
Number Of Servings:
Number Of Servings:
3 dozen

 

 

 

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