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Lemon Square Bars Recipe

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This recipe for Lemon Square Bars is from Three Generations of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups sifted flour
1 cup confectioners sugar
1 cup melted butter, cooled
4 eggs
2 cups white sugar
1 teaspoon baking powder
1/4 cup all-purpose flour
5/8 cup lemon juice
Directions:
Directions:
Preheat oven to 350 degrees F. Grease 9 x 13 inch pan.

In a medium bowl, stir together 2 cups flour and confectioners sugar. Blend in the melted butter. Press into the bottom of the prepared pan.

Bake in the preheated oven for 15 minutes, or until golden brown. In a large bowl, beat eggs until light. Combine the sugar, baking powder and 1/4 cup flour so there will be no flour lumps. Stir the sugar mixture into the eggs. Finally, stir in the lemon juice. Pour over the prepared crust and return to the oven.

Bake for an additional 30 minutes or until bars are set. Allow to cool completely before cutting into bars.

 

 

 

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