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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Grandma Wenzl's Texas Chili Recipe

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This recipe for Grandma Wenzl's Texas Chili is from Three Generations of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 pound ground beef
1 medium onion chopped
1 medium green pepper chopped
1 clove garlic minced
3 (15 1/2 ounce) cans red beans undrained
2 (6 ounce) tomato paste
1 to 2 Tbsp. chili powder
2 teaspoons salt
Directions:
Directions:
Brown beef, onion, green pepper and garlic. Drain fat. Stir in rest of ingredients, simmer uncovered.

 

 

 

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