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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Granny's Frosting Recipe

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This recipe for Granny's Frosting is from Trinity Evangelical Lutheran Church, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs
1 cup sugar
1 tbsp. light corn syrup
8 tbsp. water
1 tsp. vanilla
Directions:
Directions:
Syrup - cook sugar, syrup and water to a boil. Boil until mixture spins a thread (230º - 235º F on a candy thermometer). Don't stir too much, but watch.

Beat eggs in bowl with mixer. Add syrup slowly. When finished and fluffy, add 1 tsp. vanilla.

Spread on a chocolate cake. Melt 1 square unsweetened chocolate. Pour in lines onto cake icing. Draw a knife through chocolate to decorate.

 

 

 

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