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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Grandma Doris's Cheese Puffs Recipe

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This recipe for Grandma Doris's Cheese Puffs is from My Family Cookbook Generations of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 3oz. pkg sharp cheddar cheese (Cracker Barrel very sharp, red pkg)
dash of Tabasco sauce
½ tsp baking powder
1 stick butter, softened
1 ⅛ c. flour, sifted
¼ tsp Worcestershire sauce
Directions:
Directions:
1. Mix all ingredients together until well blended, making a dough.
2. Roll into 1 inch balls and stuff with ¼ in. piece of cooked link sausage, olive or a peanut
3. Sprinkle tops with paprika
4. Bake at 450* for 7 min.

Freezes well
Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
My mom always made these for party appetizers. She would not only stuff them with sausage or a peanut, she could stuff them with olives.

 

 

 

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