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Grandma's Red Cranberry Salad Recipe

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This recipe for Grandma's Red Cranberry Salad is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 qt cranberries
2 oranges
2 small boxes raspberry Jello
3 C water
1½ C sugar
1 C each of chopped celery, chopped pecans, and diced apples
½ C drained crushed pineapple
Directions:
Directions:
Grind the cranberries, oranges, and ⅛ of the orange rind in a food processor with medium blade. Put in pan with sugar and boil 2 minutes, stirring constantly. Let cool. Dissolve the Jello in 3 cups boiling water. Refrigerate the Jello until partially congealed. Add the celery, nuts, apples, pineapple, and cranberry mixture. Pour into mold or 8x10 glass dish. Let set overnight in refrigerator.

 

 

 

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