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Grandma's Pumpkin Pie Recipe

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This recipe for Grandma's Pumpkin Pie is from MeMaw's Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 ½ cups cooked canned pumpkin 1 tsp cinnamon
½ cup brown sugar 2 eggs, slightly beaten
½ cup white sugar ¾ cup evaporated milk
½ tsp salt 1 cup milk
½ tsp ginger 9” pastry lined pan
½ tsp nutmeg
Directions:
Directions:

Mix together pumpkin, sugars, salt, and spices. Mix together egg and milks in a separate bowl. Slowly mix egg mixture in with the pumpkin mixture until well blended. Pour into a 9” pastry lined pan.
Heat oven to 450 and bake for 10 minutes, then 325 for 50 minutes or until mixture is set. You can insert a knife and withdrawn without the mixture adhering to the knife.

 

 

 

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