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Orange Cookies Recipe

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This recipe for Orange Cookies is from The Sherman Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2.5 cups flour
1 cup shortening
3 tbsp. dry grated orange peel
1 cup brown sugar
2 tsp soda
3/4 cup white sugar
1/2 tsp salt
2 tbsp frozen orange juice not reconstituted
3/4 cups walnuts chopped
2 beaten eggs or 1/2 cup milk

Frosting:
2 cups powdered sugar
2 tbsp. frozen orange juice not reconstituted with water
2 tbsp. butter
Directions:
Directions:
Combine dry ingredients
Cream shortening, sugars, orange juice, and eggs (or milk)
Combine all ingredients
Bake at 350 degrees F for 10 to 12 minutes

Frost with icing as follows:
melt butter in a saucepan, add orange juice then kpour over powdered sugar and stir until completely smooth. Frost the cookies when they are cool.


Note: Orange juice must be melted but not reconstituted with water. Best to set out to thaw, do not heat to melt. Doesn't take long to melt enough to use.
Number Of Servings:
Number Of Servings:
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Preparation Time:
Preparation Time:
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Personal Notes:
Personal Notes:
This is Rob Maxwell's favorite cookie recipe!!

 

 

 

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