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Molasses Cookies with a Kick Recipe

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This recipe for Molasses Cookies with a Kick is from The Cutler Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3⁄4 cup butter, softened
1⁄2 cup sugar
1⁄2 cup packed brown sugar
1⁄4 cup molasses
1 egg
1-1⁄2 teaspoons minced fresh gingerroot
2-1⁄4 cups all-purpose flour
1 teaspoon ground cinnamon
3⁄4 teaspoon baking soda
1⁄2 teaspoon ground cloves
1⁄4-1⁄2 teaspoon cayenne pepper
1⁄4 teaspoon salt
1⁄4 teaspoon ground nutmeg
1⁄8 teaspoon each ground white pepper, cardamom and coriander
3⁄4 cup turbinado (washed raw) sugar

Directions:
Directions:
In a large bowl, cream butter and sugars until light and fluffy. Beat in the molasses, egg and ginger. Combine the flour, cinnamon, baking soda, cloves, cayenne, salt, nutmeg, white pepper, cardamom and coriander; Gradually add to creamed mixture and mix well. Cover and refrigerate for 1-1/2 hours or until easy to handle. Roll into 1/2-in. balls; roll in turbinado sugar. Place 3 in. apart on lightly greased baking sheets. Bake at 350° for 8-10 minutes

Number Of Servings:
Number Of Servings:
96

 

 

 

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