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Carmel Revel Brownies Recipe

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This recipe for Carmel Revel Brownies is from Lori's Cookbook Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. (14 oz.) vanilla caramels
1/4 c. milk
1 pkg. fudge brownie mix
1 pkg. (6 oz.) semi-sweet chocolate chips
1 c. chopped nuts (optional)

Directions:
Directions:
Heat oven to 350 degrees.

Grease bottom only of 9 by 13 pan.

Heat caramels in milk in saucepan over low heat; stirring frequently until melted and smooth.

Prepare fudge brownies as directed on package, except spread 2/3 of the dough in pan.

Sprinkle chocolate chips and nuts. (Do not spread) Dot with remaining dough. Bake 35 to 40 minutes; cool. Cut into squares.

 

 

 

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