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Aunt Kate's Spice Molasses Cookies Recipe

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Category:
Category:

Ingredients:  
Ingredients:  
3/4 cup shortening
1 cup sugar
1 egg
1/4 cup molasses
2 cups flour
1 tsp baking soda
1 tsp baking powder
1/4 tsp salt
1 tsp ground ginger
1 tsp cinnamon
1/2 tsp nutmeg
1/4 tpd cloves
1/4 tsp allspice
sugar

Directions:
Directions:
Cream shortening. Gradually add 1 cup of sugar beating well at medium speed of an electric mixer. Add egg and molasses and mix well. Combine flour and next 8 ingredients. Mix well. Add about 1/4 of the flour mixture at a time until gone and beat until smooth. Chill dough in refrigerator 1 hour. Shape dough into 1" balls and roll each ball in granulated sugar. Place 2" apart on an ungreased baking sheet. Bake at 375 for 9-10 minutes. (tops will crack) Cool on wire racks.

I also mix up a glaze of 2 cups of powdered sugar and enough milk to make a glaze. I whisk that together and pour over the cookies while they are cooling on the wire rack.

Number Of Servings:
Number Of Servings:
4 dozen cookies

 

 

 

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