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Grandma Katie's Pound Cake Recipe

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This recipe for Grandma Katie's Pound Cake is from McMillian Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c. Flour
1 lb. Butter
6 eggs
3 c. Sugar
3/4 c. Milk
1 tsp. Vanilla extract
1 tsp. Almond extract
Baker's Joy Spray
Directions:
Directions:
First, beat the butter with a mixer until fluffy. Add sugar and continue to mix to fluffy. While the mixer is going, add eggs one at a time. Then shift the flour into the cup while the mixer is going. Alternate milk and flour. Then add vanilla and almond. Set oven for 300 F º. Pour batter into a Bundt cake pan. Bake for 1 hour and 40 mins.
Number Of Servings:
Number Of Servings:
16
Preparation Time:
Preparation Time:
15 Minutes

 

 

 

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