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Frozen Blueberry Muffins Recipe

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This recipe for Frozen Blueberry Muffins is from Stirring Up Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups flour
2 tsp baking powder
¼ tsp salt
½ cup butter, softened
1 cup sugar
2 eggs
½ cup milk
1 tsp vanilla
1 cup frozen unsweetened blueberries
Directions:
Directions:
In a large bowl, cream butter and sugar. Add eggs, milk and vanilla. Mix well. Stir in dry ingredients until just moistened. Fold in frozen blueberries.

Fill greased or paper-lined muffin cups two-thirds full. Bake at 375º for 20-25 minutes. Cool 10 minutes before eating. Makes 1 dozen.
Personal Notes:
Personal Notes:
This is a great recipe for those times when you have a bumper crop of blueberries filling the freezer.

 

 

 

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