"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous
This recipe for Sylvia's Green Bean Dinner, by Sylvia Cater Aud Polulak, is from Cater Cook'n,
one of the cookbooks created at FamilyCookbookProject.com. We help
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Sylvia Cater Aud Polulak Added: Sunday, November 20, 2005
fresh green beans hamhocks or ham slices cut up onion salt small new potatoes salt and pepper to taste
Cover green beans with water, add ham , salt, onion and water to cover. Bring to a boil then simmer 1 hour. Add potatoes, bring to a boil again, add water, then simmer again for 1 hour. Cut ham into pieces then season to taste.
Family Memories from John Vaught: Uncle Kenny Aud obtained tickets to the Detroit Tigers Baseball game and just made the day for this eleven year old boy-box seats-Mr. Briggs Box. It was a great day filled with events that have lasted a life time. I was given a baseball signed by all the tigers and it was a special keepsake for many many years. . .
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