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Bacon Roll-ups Recipe

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This recipe for Bacon Roll-ups is from Made with Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 8 oz package cream cheese - softened
1 pkg lipton onion soup mix
1 pound of bacon cut in half
1 loaf of sliced sandwich bread
Directions:
Directions:
Preheat oven to 375º F

Mix cream cheese and onion soup mix thoroughly. Cut crusts off of bread. Spread each bread slice with cheese mixture and cut into 3 strips. Place each bread strip on ½ piece of bacon. Roll up tightly and put a toothpick through it. Place on cookie sheet and bake for 10 minutes. Turn each roll and bake 10 minutes longer. Drain on paper towels.

 

 

 

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