Click for Cookbook LOGIN
"After dinner sit a while, and after supper walk a mile."--English Saying

Dutch treats Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Dutch treats is from Arndt Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Ingredients for dough

1 cup butter,softened
6 ozs cream cheese ( I used the 8 ozs and it worked)
2 cups all purpose flour

FILLING
3 eggs
1 cup sugar
1 can (8ozs) almond paste, cut into cubes
Sliced almonds
Directions:
Directions:
1. In a large bowl; cream butter and cream cheese until light and fluffy.
Gradually add the flour. Cover and refrigerate for 1 hour or until easy to handle.
2. Roll into 1 inch balls. Press dough onto the bottom and up sides of ungreased miniature muffin cups; se aside.
For Filling
1. In small bowl,beat eggs until foamy. Add sugar until blended. Beat in the almond paste. Spoon a rounded teaspoonful into each cup; top each with three almandine slices.
2. Bake at 325º for 25 to 30 minutes or until lightly browned and filling is set.
3. Cool for 10 minutes before removing to wire racks.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

101W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!