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Holiday Fruitcake Cookies Recipe

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This recipe for Holiday Fruitcake Cookies is from Susie's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c. flour 1 tsp. soda 1 tsp. salt 1c. butter
2 c. firmly packed brown sugar 2 eggs 2/3 c. buttermilk
8 oz chopped dates 1 c. candied cherries, quartered
1/3 c. chopped candied pineapple red and green whole candied cherries, halved
Directions:
Directions:

Combine flour, soda, salt; set aside. Cream butter, gradually add sugar beating until light and fluffy. Add eggs and beat well. Add dry ingredients alternately with buttermilk, beating until well blended. Chill dough at least one hour. Drop by spoonfuls onto lightly greased cookie sheets. Top with cherry half. Bake at 375º for 8-10 minutes.

 

 

 

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