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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Scotch Shortbread Recipe

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This recipe for Scotch Shortbread is from Susie's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. soft butter 2 ½ c. flour ½ c. plus 2 T. sugar
Directions:
Directions:
Mix thoroughly with hands. Chill dough. Roll, cut, and bake at 300º for 20-25 minutes—12 minutes 30 seconds on speed bake.

 

 

 

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