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Brown Sugar Chocolate Chip Cookies Recipe

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This recipe for Brown Sugar Chocolate Chip Cookies is from Made with Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 pound (4 sticks) unsalted butter
3 cups packed light-brown sugar
1 cup granulated sugar
4 large eggs
2 teaspoons pure vanilla extract
3 1/2 cups all-purpose flour
1 1/2 teaspoons salt
2 teaspoons baking soda
1 1/2 cups best-quality semi-sweet and milk chocolate chips

Directions:
Directions:
Preheat oven to 375 degrees. Line two baking sheets with parchment paper; set aside. Cream butter until smooth; add sugars, and beat until smooth. Beat in eggs and vanilla. Into a large bowl, sift together dry ingredients. Slowly beat dry ingredients into wet mixture. Fold in chocolate chips.
Drop 2 tablespoons dough per cookie onto prepared baking sheets; space dough at least 2 inches apart to allow for spreading. This allows for approximately 6 cookies per sheet. Bake until golden, 9-11 minutes. Remove cookies from baking sheets, and allow to cool for 5 minutes on baking racks.

 

 

 

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