Brown Sugar Chocolate Chip Cookies Recipe

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Category:	Category: Desserts

Ingredients:	Ingredients: 1 pound (4 sticks) unsalted butter 3 cups packed light-brown sugar 1 cup granulated sugar 4 large eggs 2 teaspoons pure vanilla extract 3 1/2 cups all-purpose flour 1 1/2 teaspoons salt 2 teaspoons baking soda 1 1/2 cups best-quality semi-sweet and milk chocolate chips

Directions:	Directions: Preheat oven to 375 degrees. Line two baking sheets with parchment paper; set aside. Cream butter until smooth; add sugars, and beat until smooth. Beat in eggs and vanilla. Into a large bowl, sift together dry ingredients. Slowly beat dry ingredients into wet mixture. Fold in chocolate chips. Drop 2 tablespoons dough per cookie onto prepared baking sheets; space dough at least 2 inches apart to allow for spreading. This allows for approximately 6 cookies per sheet. Bake until golden, 9-11 minutes. Remove cookies from baking sheets, and allow to cool for 5 minutes on baking racks.

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Brown Sugar Chocolate Chip Cookies Recipe

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