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Jumbo Triple Chip Cookies Recipe

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This recipe for Jumbo Triple Chip Cookies is from Andrea's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon salt
½ teaspoon ground cinnamon
1 ½ cups butter (softened)
1 ¼ cups granulated sugar
1 ¼ cups packed brown sugar
2 large eggs
1 tablespoon vanilla extract
¾ cup milk chocolate chips
¾ cup semi-sweet chocolate chips
¾ cup white chocolate chips
Directions:
Directions:
Preheat oven to 375º. Line 2 cookie sheets with silpats or parchment paper.

In a large bowl whisk flour, baking powder, baking soda, salt and cinnamon together.

In a large separate bowl beat butter with both sugars together on low until creamy, about 1 minute. Beat in eggs and vanilla extract.

Gradually add in flour mixture, ¼ cup at a time. Stir in all chocolate chips.

Drop dough by level ¼ cups, 2-3 inches apart onto the baking sheets,

Bake for 12-14 minutes or until light golden brown around the edges. Cool on baking sheets for 5 minutes then remove to wire racks to cool completely.

Store in tightly covered containers in a cool, dry place up to 5 days.
Number Of Servings:
Number Of Servings:
24 cookies
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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