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Pork Chops with Apples and Stuffing Recipe

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This recipe for Pork Chops with Apples and Stuffing is from The Hannemann Campsite Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 boneless pork chops (1 in. thick)
1 tbsp. olive oil
1 pkg. pork flavored stuffing mix
1 can (21 oz) apple pie filling
Directions:
Directions:
In a sillet, brown pork chops in oil over medium high heat. Meanwhile, prepare stuffing according to package directions. Spread pie filling into a greased 13x9 baking dish. Place the pork chops on top; spoon stuffing over chops. Cover and bake at 350 degrees for 35 minutes. Uncover; bake 10 minutes longer.
Number Of Servings:
Number Of Servings:
4

 

 

 

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