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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Butter Pecan Cookies Recipe

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This recipe for Butter Pecan Cookies is from The Hannemann Campsite Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 c. butter, softened
1 pkg (3.4 oz) instant butterscotch pudding mix
1 1/4 c. all-purpose flour
1/2 c. chopped pecans
Directions:
Directions:
In a small mixing bowl, cream butter and pudding mix. Gradually beat in flour. Fold in pecans. Roll into 1 1/2 in. balls. Place 2 inches apart on greased baking sheets; flatten to 1/2 in. with a greased glass. Bake at 375 degrees for 10-13 minutes or until light golden brown. Remove to wire racks.
Number Of Servings:
Number Of Servings:
2 dozen

 

 

 

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