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Chocolate Toffee Crescent Bars Recipe

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This recipe for Chocolate Toffee Crescent Bars, by , is from The Stults Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dee Ann Stults
Added: Thursday, November 17, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 tube crescent rolls; spread on cookie sheet
2/3 cup brown sugar
2/3 cup butter
1-1/2 cups pecans

Directions:
Directions:
Boil butter and sugar 1-2 minutes. Pour over dough and top with pecans. Bake at 350 degrees for 14-18 minutes. Add one cup chocolate chips as soon as it is out of the oven. With a knife, swirl the melted chocolate chips to cover all.

 

 

 

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