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Toffee Graham Cracker Cookie Recipe

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This recipe for Toffee Graham Cracker Cookie, by , is from The Stults Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dee Ann Stults
Added: Thursday, November 17, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 cup margarine
1/2 cup sugar
Boil these for 3-4 minutes.

Directions:
Directions:
On cookie sheet (with 1-inch edge) place graham crackers touching each other and filling the pan. Cover with sliced almonds.

Pour boiling mixture evenly over the top and bake at 325 degrees until toasty. (12 minutes???)

 

 

 

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