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Chocolate Syrup Brownies Recipe

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This recipe for Chocolate Syrup Brownies, by , is from The Stults Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Amy Stults
Added: Thursday, November 17, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup margarine
4 eggs
1-3/4 cups flour
1 cup sugar
1 (16-oz.) can chocolate syrup
1 cup nuts (optional)
GLAZE:
2/3 cup sugar
3 tablespoons margarine
3 tablespoons milk

Directions:
Directions:
Bring to a boil. Boil 30 seconds. Stir in 1/2 cup semi-sweet chocolate morsels until melted

Grease 9x13 pan. Beat margarine for 30 seconds and then add sugar and beat until fluffy. Add eggs and beat until just combined. Stir in syrup, then flour. Stir in walnuts. Pour into pan. Bake at 350 degrees for 30-35 minutes. Cool slightly and pour on glaze.

 

 

 

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