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Baked Chicken Recipe

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This recipe for Baked Chicken, by , is from The Stults Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shelley Maynard
Added: Thursday, November 17, 2005

Category:
Category:

Ingredients:  
Ingredients:  
Use a fryer chicken (cut up)

Directions:
Directions:
Roll chicken in melted butter and cracker crumbs. Brown in oven at 425 degrees for 30 minutes. Add water to bottom of pan, cover and bake for 45 minutes at 325 degrees.

Number Of Servings:
Number Of Servings:
4

 

 

 

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