"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Buttermilk Salad Recipe

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This recipe for Buttermilk Salad, by , is from The Stults Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Amy Stults
Added: Thursday, November 17, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 large pkg. instant vanilla pudding mix
1-1/2 cups buttermilk
1 (8-oz.) container whipped topping
1 can mandarin oranges; drained
1 (15-oz.) can crushed pineapple; drained
1 pkg. fudge stripe cookies; crushed

Directions:
Directions:
Blend milk and pudding mix. Add topping, drained fruits and cookies. Blend together and let sit overnight if possible.

Number Of Servings:
Number Of Servings:
12
Personal Notes:
Personal Notes:
This is from My Grandma Irma. It is sooooo yummy!!

 

 

 

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