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Grandma Backus' Tater Tot casserole Recipe

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This recipe for Grandma Backus' Tater Tot casserole is from Traditions, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1½ lb hamburger
chopped onion
2 cans French cut green beans
2 cans cream of mushroom soup
bag of frozen tater tots



Directions:
Directions:
Preheat oven to 425º

Brown beef with onion. Season with salt and pepper. Spread browned beef on the bottom of a 9x13 glass pan. Drain green beans and spread over beef. Spread cream of mushroom soup over beans. Spread tater tots over top.

Put in oven for approximately 1 hour, or until tater tots are browned.

Enjoy!

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 minutes plus 1 hour
Personal Notes:
Personal Notes:
Loving Carolyn Hillan's hand written recipe card... recipe title was
"Casserole - Mom's"

 

 

 

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