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Reuben Dip Recipe

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This recipe for Reuben Dip, by , is from The Stults Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Amy Stults
Added: Thursday, November 17, 2005

Category:
Category:

Ingredients:  
Ingredients:  
2 packages corned beef; diced
2 cups shredded Swiss cheese
1 (8-oz.) pkg. cream cheese; softened
1 can sauerkraut; drained

Directions:
Directions:
Mix in a crock pot and heat on high for 1 hour. Put thousand island dressing and rye deli bread out to serve with.

 

 

 

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