Click for Cookbook LOGIN
"Food is an important part of a balanced diet."--Fran Lebowitz

Carrot Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Carrot Cake is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
 

Cake
Ingredients:  
Ingredients:  
2 c. white sugar
2 c. flour
2 tsp. cinnamon
2 tsp. baking soda
1 tsp. salt
4 eggs
1½ c. salad oil
3 c. raw carrots (grated or ground fine)*
Directions:
Directions:
Combine sugar, flour, cinnamon, baking soda, and salt. Mix together and add eggs, salad oil, and carrots. Bake in greased and floured 9x15 pan at 350º for 1 hour.
 

Frosting
Ingredients:  
Ingredients:  
1 large package cream cheese
1 stick oleo (softened)
1 tsp. vanilla
powdered sugar
nuts (chopped) optional
Directions:
Directions:
Cream softened cream cheese, softened oleo, vanilla and nuts. Add enough powdered sugar to make frosting thick enough to spread.
Personal Notes:
Personal Notes:
*Measure carrots after grated. This recipe came from Barney's Aunt Ernestine Larson.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

17W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!