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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Grandma Wooley’s Cheese Ball Recipe

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This recipe for Grandma Wooley’s Cheese Ball is from The Wooley Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. Velveeta
8 oz. cream cheese
1 large clove of garlic, minced
1 c. chopped pecans
Chili powder
Ritz crackers
Directions:
Directions:
Mix together velveeta cheese and cream cheese. Add garlic and pecans. Roll into a ball or whatever shape you want. Sprinkle all over with chili powder. Serve with ritz crackers.

 

 

 

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