Click for Cookbook LOGIN
"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Blueberry Crisp, (or Apple) Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Blueberry Crisp, (or Apple) is from Feeding the Poore, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3-4 cups fresh blueberries, (or 4 cups tart apples, pared, cored and sliced thin)
2 TBSP lemon juice
½ cup all-purpose flour
½ cup brown sugar, packed
¼ cup butter
1 tsp. cinnamon
1 quart vanilla ice cream
Directions:
Directions:
Preheat oven to 375º. Grease a 9" round or square baking dish. Mix the lemon juice with the blueberries or prepared apples and pour into the bottom of the dish. In a medium bowl, mix the flour, brown sugar, butter and cinnamon. Work it with a pastry blender or with fingertips. The mixture should be crumbly. Spread over the fruit. Bake about 30 minutes. Serve warm with a scoop of ice cream.

Can also make this with sliced peaches in season!
Personal Notes:
Personal Notes:
From the Joy of Cooking Cookbook, which I received as a wedding present in 1981. The book is falling out of its binding, and is tattered and worn from so much use, but the recipes still hold up today!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

27W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!