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Pizza Meat Loaf Recipe

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This recipe for Pizza Meat Loaf is from The 2006 Intermatic 115th Anniversary Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb. – chopped meat
½ c. – onion, chopped
1 tsp. – oregano
1 c. – cracker crumbs
1 c. – milk
½ c. – Parmesan cheese
2 – eggs
1 tsp. – salt
1 (8 oz.) can – pizza sauce
mozzarella cheese, shredded
Directions:
Directions:
Toss the first 8 ingredients lightly and turn into 8 x 8 pan. Bake at 350º for 1 hour. Add 8 oz. can of pizza sauce. Sprinkle shredded mozzarella cheese to your liking. Bake 15 minutes more or until cheese is melted.

 

 

 

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