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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Grandma's Popovers Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
1 c. All Purpose Flour
⅛ tsp. Salt
3 Eggs
1 c. Milk
Directions:
Directions:
1. In a bowl combine flour and salt.
2. Combine eggs and milk, whisk into dry ingredients just until blended.
3. Using two 12-cup muffin tins, grease and flour five alternating cups of one tin and four cups of the second tin, fill ⅔ full with batter. Fill the remaining empty cups ⅔'s with water.
4. Bake at 450º for 15 minutes.
5. Reduce heat to 350 º (do not open oven door). Bake 15 minutes longer or until deep golden brown (do not under bake). Yield 9 popovers.

 

 

 

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