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English Hot Pot Recipe

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This recipe for English Hot Pot, by , is from The Saint Jude Ladies Guild Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Paula Wilczynski
Added: Tuesday, November 15, 2005

Category:
Category:

Ingredients:  
Ingredients:  
2 cups carrots, sliced
2 cups potatoes, sliced
1 cup onions, sliced
1 cup peppers, sliced
2 cups celery, chopped
2 cups extra lean hamburger meat
2 cups canned tomatoes
2 tsp. salt
1/4 tsp. pepper

Directions:
Directions:
Place ingredients in order given in casserole. Sprinkle with salt & pepper over each layer. Cover and bake at 350F for 2 hours.

 

 

 

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