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Russian Cookies Recipe

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This recipe for Russian Cookies is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ c. shortening
3 tbsp. sugar
pinch of salt
1 tbsp. sweet cream
1 c nuts, finely chopped
½ tsp. almond extract
1 c. sifted flour
Directions:
Directions:
Cream shortening and sugar. Add cream, then sifted flour. Add almond extract and nuts. Form into soft balls the size of a silver dollar and place ½ " apart on an ungreased cookie sheet. Bake in a slow oven 300º for 35 minutes. Remove just before they get brown. While warm; roll in powdered sugar.
Personal Notes:
Personal Notes:
These keep well for weeks.

 

 

 

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