Click for Cookbook LOGIN
"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Grandma Leone's Apple Dumplings Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grandma Leone's Apple Dumplings is from Eating with Oak Ridge: a Midwest Experience, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 Flat spoons of shortening
1/2 teaspoon of salt
1 finger full of baking powder
1 1/2 teacup of flour
8 small apples cored
sugar
cinnamon
butter
milk
1 cup water
1-2 tablespoons of cornstarch
2 tablespoons of vanilla
Directions:
Directions:
1) Mix together shortening, salt, baking power, flour to make dough. Roll out on floured counter and cut dough to fit around apple.
2) Add apple to dough and add sugar, cinnamon, butter in the cored apple. Wrap dough around apple and seal shut.
3) Add to greased baking dish, cover crust lightly with milk and bake at 350 degrees until golden brown.

Icing:
1) Combine water and sugar, heat to melt sugar.
2) Add cornstarch to cool water and and mix well.
3) Add cornstarch to water-sugar mixture, heat until thickens.
4) Remove from heat and add vanilla.

Add icing to apple dumplings and enjoy!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

51W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!