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Cheesy Ham Quiche Recipe

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This recipe for Cheesy Ham Quiche, by , is from A Southern Family's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Becky Dillard
Added: Tuesday, November 15, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 frozen Pastry 9" pie shell
1 cup diced ham
1 cup shredded cheddar cheese
1/4 t. nutmeg
4 eggs
1 cup half & half
1/2 t. salt
1/2 t. pepper
1/2 t. papprika

Directions:
Directions:
Bake pie shell at 400o for about 3 minutes. Remove from oven and punch with fork. Bake 5 minutes more and lt cool.

Place ham in shell and top with cheese. Sprinkle with nutmeg. Beat eggs until foamy. Stir in half and hal and seasonings and pour over cheese.

Bake at 350o for 45 minutues or until firm.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
1 hr.

 

 

 

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