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Cookies - Apple Cookies Recipe

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This recipe for Cookies - Apple Cookies is from Andrew's Family Favorite's, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ Cup Shortening
1 ¼ Cups Packed Brown Sugar
1/3 Cup Packed Light Brown Sugar
1 Large Egg
½ Cup Apple Juice
2 ¼ Cups Flour
1 Tsp Baking Soda
1 Tsp Ground Cinnamon
¼ Tsp Ground Cloves
¼ Tsp Salt
1 Medium Apple, Peeled, Cored & Shredded
¾ Cup Raisins (Optional)
Directions:
Directions:
• Preheat oven to 350 degrees. Beat shortening and brown sugar with an electric mixer on medium speed until combined. Add egg and beat 1 minute. Add apple juice and beat at low speed until blended.
• In another bowl stir together flour, baking soda, cinnamon, cloves and salt. Add egg mixture to0 the flour mixer, beating at slow speed until combined. Fold in apples and raisins.
• Drop dough by rounded teaspoonful onto ungreased cookie sheet. Bake for 8 minutes or until edges are lightly browned. Let stand one minute on cookie sheet. Remove to wire racks to cool.

Frosting:

• Heat margarine, 1/3 cup brown sugar, and water over medium high heat, stirring until sugar dissolves. Remove from heat.
• Stir in sifted powdered sugar. If frosting begins to harden, stir in small amount of milk to make of spreading consistency. Spread cookies with caramel frosting.

 

 

 

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