Click for Cookbook LOGIN
"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Granny's Caramels Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Granny's Caramels is from Cooking with Mother/Grandmother!!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Sticks margarine
1 lb. (2 cups) brouwn sugar
1 dash salt
1 c. light Karo syrup
1 - 15 oz can Eagle Brand Milk
1 tsp vanilla
Directions:
Directions:
Over med heat, melt butter in heavy pan, add brown sugar and salt.

Stir until combined well,blend in corn syrup, gradually add milk, stir constantly.

Cook until firm ball stage or (245º) 12-15 minutes.

Remove stir in vanilla. Pour into 9x13 greased pan. Cut into squares and wrap in saran wrap.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

77W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!