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White House (Crispy) Chicken Recipe

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This recipe for White House (Crispy) Chicken, by , is from The Siemers Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Mary Siemers Kiel
Added: Sunday, November 13, 2005


1 Chicken, cut up, washed
1 stick butter, melted
c. parsley
c. Parmesan cheese
Dash of Garlic salt
1 tsp. salt
Dry Mustard

Preheat oven to 350.
Line a cookie sheet with foil.
Dip Chicken pieces in the melted butter.
Roll chicken pieces in the remaining mixed dry ingredients.
Bake for 50-55 minutes




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