"The belly rules the mind."--Spanish Proverb

New Year's Day Cabbage Recipe

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This recipe for New Year's Day Cabbage, by , is from A Southern Family's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Doughty Varnedoe
Added: Sunday, November 13, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 head cabbage
1 large onion
1 large can V-8 juice
1 lb. ground meat
garlic
1/2 cup raw rice

Directions:
Directions:
Cut up the cabbage and onion. Brown the meat with a little onion and garlic. Mix in the raw rice. Put cabbage and the remainder of onion in a large casserole dish. Pour the meat mixture over the cabbage. Pour V-8 juice all over it. Cover with foil and bake at 375 for 1 1/2 hours or longer.

 

 

 

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