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Fruit Oatmeal Cake Recipe

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This recipe for Fruit Oatmeal Cake is from The Roenigk Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 white cake mix
1 stick margarine
1 1/4 cup oatmeal
1/4 cup brown sugar
2 eggs
1/2 cup chopped nuts, optional
20 ounce can pie filling
Directions:
Directions:
Preheat oven to 350* and grease 13" x 9" cake pan. In bowl combine cake mix, 6 Tablespoons margarine and 1 cup oatmeal. Mix, reserve 1 cup of mixture. To remainder add 2 eggs. Press into pan and cover with pie filling. Take remaining cup of mixture and add 2 Tablespoons margarine and brown sugar, 1/4 cups oatmeal and nuts if desired. Sprinkle over mixture. Bake 45-60 minutes.

 

 

 

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