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How To Make a Sesame Paste ( Tahini at home) Recipe

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This recipe for How To Make a Sesame Paste ( Tahini at home) is from Zouka's Middle Eastern Cuisine and Beyond , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2- cups raw whit sesame seeds
4 to 6 tbs ( canola oi l) Or ( grape seeds oil ) Or ( vegetable oil.)
Directions:
Directions:
©
In a large sauce pan toast your sesame seeds on medium-low heat and stir regularly 4 to 5 minutes, do not burn it just light golden color and Sit a side to cool.
Use a food proposer to blend the sesame seed until a crumbly paste,
Add the oil one tablespoon at a time with out stopping the blender if you see the tahini begin to turn thin, stop adding oil .
blend until turns smooth paste.
Keep tahini in a sealed clean jar in a cool place .
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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