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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Grandma Purzecki's Chocolate Frosting Recipe

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This recipe for Grandma Purzecki's Chocolate Frosting is from The Fatum/Nolan Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup sugar
1 1/2 Tablespoons cornstarch
1 oz unsweetened chocolate square
shake of salt
1/2 cup boiling water
1 1/2 Tablespoon butter
1/2 teaspoon vanilla
Directions:
Directions:
Put first 4 ingredients in saucepan. Add boiling water. Cook until thickened, stirring constantly. After mixture is at frosting consistency, add butter and vanilla.
Number Of Servings:
Number Of Servings:
Frosts 1 - 8x8 cake
Preparation Time:
Preparation Time:
About 15 minutes
Personal Notes:
Personal Notes:
This recipe from your Great Grandmother makes the best chocolate frosting I've ever had! I always double it because it's never bad to have some leftover!

 

 

 

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