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Swedish Tea Rings Recipe

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This recipe for Swedish Tea Rings is from A Small Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¼ cup butter
½ cup brown sugar
1 cup sifted flour
1 tsp. baking powder
1 egg yolk
chopped walnuts
Directions:
Directions:
Cream ingredients together. Form dough into round balls. Beat egg yolk lightly. Dip balls in egg yolk. Roll in chopped walnuts. Poke a dimple in the centre of each ball. Bake at 350º F for 8 - 10 minutes. (After 5 minutes, poke again) Take out of oven when done and drop a bit of your favourite jam in the centre (where dimple is).

 

 

 

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