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"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Dad's Bread Pudding Recipe

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This recipe for Dad's Bread Pudding is from A Small Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 - 10 slices dried bread
dash of nutmeg
⅓ cup raisins
¾ cups milk
2 whole eggs
⅛ tsp. cinnamon
¼ cup melted butter
Directions:
Directions:
Beat milk together with eggs and vanilla. Break bread into small pieces and soak in milk and egg mixture until bread is soft. Add raisins and melted butter and spices. Mix until mixture is lumpy but well blended. Place pudding mix in a lightly buttered casserole dish and bake for 30 minutes at 400º.
Personal Notes:
Personal Notes:
Nothing tasted better on a cold winter day after an afternoon of skating or sledding than Dads' bread pudding. Even better when real maple syrup is drizzled over top.

 

 

 

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